In the Potter’s Kitchen: Working Dogs
No more morning tennis, no more afternoon latte pick-me-ups, and less opportunities to peddle my ceramic work. Shelter-in-place requirements and … Read More
No more morning tennis, no more afternoon latte pick-me-ups, and less opportunities to peddle my ceramic work. Shelter-in-place requirements and … Read More
Working with multiple forms, either of the same shape or slight variations of the same shape, offers a playful improvisational … Read More
Center 4 pounds of clay on the wheel and open the interior quite wide, to about 4–5 inches in diameter … Read More
I prefer working with handmade bisque molds to make my individual pieces. My basin bisque mold is the largest one … Read More
When you are attending a party or public gathering, do you ever feel a bit dubious about eating treats like … Read More
At the beginning of each pottery class, I like to introduce one or two fresh projects for my students. Coming … Read More
My dad starting buying olive oil in a very large glass jar from a local market. He wanted me to … Read More
As a production maker, I sincerely embrace the handmade process, which doesn’t adhere to ideals of perfect uniformity found in … Read More
After so many years of making round pots on the wheel, I wanted some to be oval. Or better yet, … Read More
The impetus for my dough bowls came from boredom. I had been making large serving trays using drape molds, but … Read More