Crackle Slip for Bisque Moloney Hi
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Ingredients
Instructions
Recipe derived from the Penland School of Craft.
Published in "Belly-Bottomed Dishes" by Birdie Boone, in the Nov/Dec 2012 issue of Pottery Making Illustrated.
To avoid lumps, dissolve the borax in boiling water before adding to the batch.
Recipe Topics
Clay Bodies and Casting Slips
Low Fire (Cone 022 – 01)
Mid Range (Cone 1 – 7)
High Fire (Cone 8 – 14)
Raku
Salt, Soda, and Wood
Slip, Engobe, and Terra Sigillata
Reference
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