Underglaze-Colored Terra Sigillata Rebecca Zweibel
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Ingredients
Instructions
This recipe was shared by Rebecca Zweibel in the March/April 2018 issue of Pottery Making Illustrated.
Water and clay measurements are in pounds.
Add: AMACO Velvet underglaze to taste.
Mix all the ingredients together and let the mixture settle in a clear jar overnight. Siphon off the middle layer; this is the terra sigillata. Add 1–3 tablespoons of AMACO Velvet underglaze to attain the colors you want.
Recipe Topics
Clay Bodies and Casting Slips
Low Fire (Cone 022 – 01)
Mid Range (Cone 1 – 7)
High Fire (Cone 8 – 14)
Raku
Salt, Soda, and Wood
Slip, Engobe, and Terra Sigillata
Reference
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