Recipe Tags: Spodumene

Stephen Rodriguez Shino

Stephen Rodriguez Shino

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Firing Temperature: Cone 10-12

Atmosphere: Reduction, Wood

Surface Finish: Glossy

Color: Shino

Peach Shino

Peach Shino

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Firing Temperature: Cone 10

Atmosphere: Reduction

Surface Finish: Glossy

Color: Shino

Shino Variation (3-R9)

Shino Variation (3-R9)

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Firing Temperature: Cone 9

Atmosphere: Reduction

Surface Finish: Glossy

Color: White, Shino

Shino Variation (2-R9)

Shino Variation (2-R9)

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Firing Temperature: Cone 9

Atmosphere: Reduction

Surface Finish: Satin

Color: Shino

Shino Variation (1-R9)

Shino Variation (1-R9)

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Firing Temperature: Cone 9

Atmosphere: Reduction

Surface Finish: Satin

Color: Brown

Shino Variation (7-A2-R9)

Shino Variation (7-A2-R9)

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Firing Temperature: Cone 9

Atmosphere: Reduction

Surface Finish: Matte to satin

Color: Brown

Cream Cheese Matte Glaze Base

Cream Cheese Matte Glaze Base

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Firing Temperature: Cone 4-6

Atmosphere: Oxidation

Surface Finish: Satin

Color: White

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