Ceramic Recipes logo

Maiolica Glaze

Maiolica Glaze

Firing temperature : cone 04 | Surface texture : matte | Color : clear | Atmosphere: Oxidation/Neutral

Published in "Clay & Maiolica Glaze" by Liz Quackenbush, in the Jan 2014 issue of Ceramics Monthly.

Click Image to Enlarge
Download for Glaze Calculation
Insight | Hyperglaze | Glaze Master



This glaze needs to be mixed into a very thick solution. Add only enough water to make it the consistency of a melted milkshake. If too thin, it will sink to the bottom of the bucket and harden like a rock! The glaze should be fired to a hot cone 04. The glaze needs to be cooled slowly so I down fire from 1100 degrees F to 400 degrees F, decreasing no faster than 150 degrees F per hour.

This item will be permanently deleted and cannot be recovered. Are you sure?

Once you submit this recipe for moderation you will no longer be able to edit its content.


Leave a Reply

You must be logged in to post a comment.

Enter Your Log In Credentials
This setting should only be used on your home or work computer.

Larger version of the image
Send this to a friend